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Published by CompNet Systems on

Bush Tucker

Depicted in this work are traditional types of bush tucker, their habitats, and their related hunting and gathering methods. During the pujiman (traditional, desert dwelling) period, Martu would traverse very large distances annually in small family groups, moving seasonally from water source to water source, and hunting and gathering bush tucker as they went. Whilst desert life has moved away from mobile hunter-gatherer subsistence throughout the course of the twentieth century, bush tucker continues to be a significant component of the modern Martu diet. Hunting and gathering bush tucker remains equally valuable as an important cultural practice that is passed on intergenerationally. Though hunting and gathering implements have been modernised, methods of harvesting, tracking and the use of fire burning to drive animals from their retreats are still commonly practiced today. 

Typically, animals hunted for their kuwiyi (meat) include kirti-kirti (euro kangaroo) and marlu (plains kangaroo), parnajarrpa (sand goanna), kipara (Australian bustard, bush turkey) and karlaya (emu). Lunki (witchetty grub) and wuukurta (honey ants) are dug from tree and bush trunks, or from underground nests. Popular mayi (plant food) includes minyarra (bush onion), collected from small, grass like plants; root vegetables dug from underground such as kulyu and mata (types of bush potato); and seeds such as kalaru (samphire, salt bush), yuwinyji, and marnkalpa (spinifex species). Jawirli (quondong), wamurla (bush tomatoes), jinyjiwirrily (wild gooseberry), ngaputa (melon), and karlkula (bush banana) are some of the most popular bush fruits. These are often collected in the wantajarra (cool season) and tuulpara (spring) months, along with juri (sweet) botanical gums and wama (nectar), obtained from various plant species. 

Traditional tools used for hunting and gathering bush tucker were carved from wanari (mulga), mulunturu (desert oak), yurungkura (river red gum) and mijarrpa (bloodwoods), and included kurlata (spears), jurna (hitting stick), karli (boomerangs), wana (digging-sticks), piti (timber bowls used for carrying food and water), and jiwa (grinding stones for grinding seeds into flour). While carved objects retain enormous social and ceremonial importance in Martu life, they are no longer used for hunting and gathering.

Categories: Shire of East Pilbara (Martumili Artists)

Name: Cyril Whyoulter

Language: Kartujarra

Community: Parnngurr

Biography:

"My mum's father came from Kirriwirri in the North. I can paint that way too. I like painting, it's a good way to learn from old people, keep the stories going. Yunkurra (Billy Atkins (dec.)), my nyamu (grandfather), he's guiding me about what I can paint and share. My closest family is the Taylor mob; uncle Muuki, Wokka (dec.), and Ngalangka (Nola). They help me too."

- Cyril Whyoulter

Cyril's mother's and Father's country is Jartuti. He is the grandson of senior Martumili Artists Bugai Whyoulter and Pinyirr (dec.). Cyril grew up in Parnngurr and Punmu communities. He now lives with his wife and children between Perth and Newman.

Cyril first developed an interest in art making when he began colouring in pencil with his grandfather Larry Patterson. An avid experimentalist and prolific painter, he has since mastered many painting techniques and developed his own signature style in which the influence of his grandmother Bugai is evident. Cyril is respected as a learned cultural leader, and is a strong proponent of the importance of intergenerational knowledge transfer.

 

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