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Karrbarda (Long Yam)

“This design is about collecting karrbarda (yams). The old people use these kungarrndutj (digging sticks) to dig the yams from under the ground. They carry the kunmatj (dilly bags) on their heads for collecting bush food. These yams are purple on the saltwater side of country and inland they are white.” – Deborah Wurrkidj

Deborah Wurrkidj is a Kuninjku artist from the Kurulk clan whose country lies around the outstation of Mumeka in central Arnhem Land. In this design, she has depicted Kun-madj (dilly bag) and karrbarda (long yam). Women dig up long yams with kungarrndutj (digging sticks) and they are then cooked in the ashes of the fire to be eaten.

Kun-madj, or dilly bag, is a large woven collecting basket. These large bags are often made from the vine ‘Malasia scandens’, a strong pliable plant that grows along the floor and into the canopy of monsoon vine thickets. The bags are used to collect heavy foods, such as fish caught in conical fish traps or large collections of yams. They can also be made from Pandanus spiralis, a plant that grows in many areas of Arnhem Land.

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Mabbúlarr

Mabbúlarr is the Ndjébbana word describing calm and stillness – both regarding people and the ocean.

This design tells the story of underwater life in the shallows. The turtle we call marláddja (green turtle, Chelonia mydas) and the stingray we call marnandjúbba (Cowtail Stingray, Pastinachus sephen).

‘When strong wind blows the sea is rough, when there’s no wind the sea is calm. We call that mábbularr. You can see through the water and look at the turtle and stingray eating karlómerr (sea grass) and dancing underwater to find their mate. When we go on the boat hunting, we go at times of mábbularr.

In the old days men used to hunt with a canoe and with traditional made harpoon.  Guided by our ancestors’ spirits they would paddle all day to find sea turtle and dugongs in the right places. The men had to be smart for the tide and know the weather to balance their canoes. They would go at times of mábbularr (calm), early morning in daytime or at night-time when there is no moon and the water glows. We call the night-time glimmer of phosphorescence mílarrng-milarrng. Today people still go hunting, it brings a lot of families together and they share eating down the beach.

We have songline for sea turtle, also men paint turtle on their back and dance turtle in the Míddjarn the same way turtle dance underwater. It is very important we look after our country and songline passed on from many generations’. Josephine James 2021

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Karrbarda (Long Yam)

“This design is about collecting karrbarda (yams). The old people use these kungarrndutj (digging sticks) to dig the yams from under the ground. They carry the kunmatj (dilly bags) on their heads for collecting bush food. These yams are purple on the saltwater side of country and inland they are white.” – Deborah Wurrkidj

Deborah Wurrkidj is a Kuninjku artist from the Kurulk clan whose country lies around the outstation of Mumeka in central Arnhem Land. In this design, she has depicted Kun-madj (dilly bag) and karrbarda (long yam). Women dig up long yams with kungarrndutj (digging sticks) and they are then cooked in the ashes of the fire to be eaten.

Kun-madj, or dilly bag, is a large woven collecting basket. These large bags are often made from the vine ‘Malasia scandens’, a strong pliable plant that grows along the floor and into the canopy of monsoon vine thickets. The bags are used to collect heavy foods, such as fish caught in conical fish traps or large collections of yams. They can also be made from Pandanus spiralis, a plant that grows in many areas of Arnhem Land.

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Eiffel tower and the Maladj spirit

“I want to tell you about my design, that Eiffel tower one.

This year it was my first time going to Paris. I didn’t know that place, nothing. We travelled around the world to get there, we flew underneath the world in an aeroplane.

Paris was a big, crowded city. They speak a different language there, just like here in Maningrida with all our different languages.

The Bábbarra artists and Ingrid, we were all walking around, like tourists. We went on the boat in the Paris river. There was a film crew taking videos of us. We saw so many beautiful buildings covered with black string (iron balconies) and big statues. We’d never seen things like that before.

I remember when we got off that boat and I looked up and saw that tower. When I first looked up at that tower, it made me happy- it’s so long up into the sky. We walked towards it. I was standing there watching that tower and thinking, ‘wow, first time for me seeing a tower like that’.

Then I was thinking, and I said to myself, when I go back to my own country, I’m going to paint that tower.

We came to Maningrida, I started to draw. I drew that tower from France, but also I drew maladj (stone country orphan spirit), women’s sacred woven mat, fish traps and rolk (insects). I also put round kunngol (clouds) in the design, those circles. That maladj spirit, it’s standing there next to the Eiffel tower, looking at the dancing lights at night. The tower is from Paris, but everything else in my design I took from my mother’s country and my father’s country.

Maybe one day I’ll travel back to France, and take my design with me to show them, all the French mob.” Janet Marawarr

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Wayuk

Wayuk (Waterlily) Nymphaea violacea. 

The stem of wayuk is a popular bushfood and the beautiful flower is enjoyed across Arnhem Land. 

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Murnubbarr Karrolkan (Flying Magpie Geese)

Murnubbarr (magpie geese) are a waterbird found in abundance in the wetland areas of Kakadu and western Arnhem Land. Murnubbarr are a sustainably hunted and enjoyed manme (bush food). They are known to fly long distances, particularly in the wet season.

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Eiffel tower and the Maladj spirit

“I want to tell you about my design, that Eiffel tower one.

This year it was my first time going to Paris. I didn’t know that place, nothing. We travelled around the world to get there, we flew underneath the world in an aeroplane.

Paris was a big, crowded city. They speak a different language there, just like here in Maningrida with all our different languages.

The Bábbarra artists and Ingrid, we were all walking around, like tourists. We went on the boat in the Paris river. There was a film crew taking videos of us. We saw so many beautiful buildings covered with black string (iron balconies) and big statues. We’d never seen things like that before.

I remember when we got off that boat and I looked up and saw that tower. When I first looked up at that tower, it made me happy- it’s so long up into the sky. We walked towards it. I was standing there watching that tower and thinking, ‘wow, first time for me seeing a tower like that’.

Then I was thinking, and I said to myself, when I go back to my own country, I’m going to paint that tower.

We came to Maningrida, I started to draw. I drew that tower from France, but also I drew maladj (stone country orphan spirit), women’s sacred woven mat, fish traps and rolk (insects). I also put round kunngol (clouds) in the design, those circles. That maladj spirit, it’s standing there next to the Eiffel tower, looking at the dancing lights at night. The tower is from Paris, but everything else in my design I took from my mother’s country and my father’s country.

Maybe one day I’ll travel back to France, and take my design with me to show them, all the French mob.” Janet Marawarr

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Mandjabu (Fish Trap)

“In old times people would make these mandjabu (fish traps) to go fishing. They are made with vine we find in the jungle. That old man, Anchor Gulunba, he showed me how to make these fish traps. I would sit there and watch him making them. We catch barramundi, catfish, all kinds of fish.” – Helen Lanyinwanga

Kuninjku people traditionally make two sorts of conical fish traps. One called mandjabu made from a vine called milil, and another smaller one called manylik mandjabu, made from the grass manylik. The mandjabu conical fish trap is bigger and stronger and used in tidal reaches of creeks to catch large fish. The smaller, lighter manylik trap is used in freshwater flowing creeks to catch smaller fish and freshwater prawns. Traditionally, only men were involved in the construction of the large fish traps, but children would often crawl inside and assist.

To make fish traps and fish net fences artists firstly get vine (milil) from the jungle and they put it in water for one night to make it soft. Next they start weaving it; they make rings for the inside to keep the fish trap’s shape. Artists work for three or four weeks on the fish trap. They also make string from kurrajong (burdaga) to attach the hibiscus (bardainy) rings and to tie the conical end of the fish trap. This fish trap is used in saltwater and freshwater. People also use fish net fences called mun-dirra. A long time ago they would put the mun-dirra across rivers and creeks. In the middle they would place the an-gujechiya. They also used small things like sticks, rocks, mud and grass to block the fish from going through. People would then catch fish like saltwater barramundi rajarra, freshwater barramundi (janambal), small black freshwater catfish (buliya), bonefish (an-guwirrpiya), and sand bass (dalakan) in these fish traps.

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Mandjabu (Fish Trap)

“In old times people would make these mandjabu (fish traps) to go fishing. They are made with vine we find in the jungle. That old man, Anchor Gulunba, he showed me how to make these fish traps. I would sit there and watch him making them. We catch barramundi, catfish, all kinds of fish.” – Helen Lanyinwanga

Kuninjku people traditionally make two sorts of conical fish traps. One called mandjabu made from a vine called milil, and another smaller one called manylik mandjabu, made from the grass manylik. The mandjabu conical fish trap is bigger and stronger and used in tidal reaches of creeks to catch large fish. The smaller, lighter manylik trap is used in freshwater flowing creeks to catch smaller fish and freshwater prawns. Traditionally, only men were involved in the construction of the large fish traps, but children would often crawl inside and assist.

To make fish traps and fish net fences artists firstly get vine (milil) from the jungle and they put it in water for one night to make it soft. Next they start weaving it; they make rings for the inside to keep the fish trap’s shape. Artists work for three or four weeks on the fish trap. They also make string from kurrajong (burdaga) to attach the hibiscus (bardainy) rings and to tie the conical end of the fish trap. This fish trap is used in saltwater and freshwater. People also use fish net fences called mun-dirra. A long time ago they would put the mun-dirra across rivers and creeks. In the middle they would place the an-gujechiya. They also used small things like sticks, rocks, mud and grass to block the fish from going through. People would then catch fish like saltwater barramundi rajarra, freshwater barramundi (janambal), small black freshwater catfish (buliya), bonefish (an-guwirrpiya), and sand bass (dalakan) in these fish traps.