Man-kurndalh (Black Plums)
Man-kurndalh (black plum) are a much loved manme (bush food). The edible black berries are good for harvest in the late dry to wet seasons.
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Man-mobban (Billy Goat Plum Leaves)
Man-mobban are the leaves of the man-morlak tree (billy goat plum).
The small, green plums can be found in abundance on Susan’s homeland, Mumeka.
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Mandjabu – Missprint
Kuninjku people traditionally make two sorts of conical fish traps. One is called mandjabu and is made from a strong, durable vine called milil, and a smaller one is called manylik mandjabu, and made from the grass manylik. The mandjabuconical fish trap is bigger and stronger and used in tidal reaches of creeks to catch large fish. The smaller, lighter manyliktrap is used in freshwater flowing creeks to catch smaller fish and freshwater prawns. In earlier times, only men were involved in the construction of the large fish traps, but children would often crawl inside and assist.
To make mandjabu, weavers firstly harvest milil (burney vine, Malaisia scandens) and put it in water overnight to make it soft. Then they start weaving it; they make rings for the inside to keep the fish trap’s shape. People also make string from the bark of burdaga (kurrajong) to attach the bardainy (hibiscus) rings and to tie the conical end of the fish trap. It’s hard work and it can take three or four weeks to make a fish trap. People also use fish-net fences called kunkarlewabe. They would put the kunkarlewabe across rivers and creeks. In the middle they would place the mandjabu. They also used small things like sticks, rocks, mud and grass to block the fish from going through. This way we would catch fish such as saltwater barramundi rajarra, ngaldadmurrng (freshwater barramundi), small black freshwater catfish (buliya), bonefish (an-guwirrpiya), and sand bass (dalakan) in the mandjabu.
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Murnun (Dugong)
Dugong can be found in the waters around Maningrida They are a protected species but do form part of a traditional manme (bushfood) diet for some saltwater communities.
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Eiffel tower and the Maladj spirit – misprint
“I want to tell you about my design, that Eiffel tower one.
This year it was my first time going to Paris. I didn’t know that place, nothing. We travelled around the world to get there, we flew underneath the world in an aeroplane.
Paris was a big, crowded city. They speak a different language there, just like here in Maningrida with all our different languages.
The Bábbarra artists and Ingrid, we were all walking around, like tourists. We went on the boat in the Paris river. There was a film crew taking videos of us. We saw so many beautiful buildings covered with black string (iron balconies) and big statues. We’d never seen things like that before.
I remember when we got off that boat and I looked up and saw that tower. When I first looked up at that tower, it made me happy- it’s so long up into the sky. We walked towards it. I was standing there watching that tower and thinking, ‘wow, first time for me seeing a tower like that’.
Then I was thinking, and I said to myself, when I go back to my own country, I’m going to paint that tower.
We came to Maningrida, I started to draw. I drew that tower from France, but also I drew maladj (stone country orphan spirit), women’s sacred woven mat, fish traps and rolk (insects). I also put round kunngol (clouds) in the design, those circles. That maladj spirit, it’s standing there next to the Eiffel tower, looking at the dancing lights at night. The tower is from Paris, but everything else in my design I took from my mother’s country and my father’s country.
Maybe one day I’ll travel back to France, and take my design with me to show them, all the French mob.” Janet Marawarr
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Manbamo
Printed by Abigail Namundja
Seed pod of a tree or shrub, especially eucalypts (‘gumnuts’), acacias and the cup-shaped woody capsules of Melaleuca fruit.
Also referred to as Bamomo in Kuninjku and Kune
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Manbirrbbirr (small bush flowers)
In Kuninjku the name manbirrbbirr is used for a number of densely flowering shrubs and small trees including Verticordia cunninghamii, yellow flowering Austromyrtus species and also Acacia platycarpa which also has dense white.
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Mandjabu
Kuninjku people traditionally make two sorts of conical fish traps. One is called mandjabu and is made from a strong, durable vine called milil, and a smaller one is called manylik mandjabu, and made from the grass manylik. The mandjabuconical fish trap is bigger and stronger and used in tidal reaches of creeks to catch large fish. The smaller, lighter manyliktrap is used in freshwater flowing creeks to catch smaller fish and freshwater prawns. In earlier times, only men were involved in the construction of the large fish traps, but children would often crawl inside and assist.
To make mandjabu, weavers firstly harvest milil (burney vine, Malaisia scandens) and put it in water overnight to make it soft. Then they start weaving it; they make rings for the inside to keep the fish trap’s shape. People also make string from the bark of burdaga (kurrajong) to attach the bardainy (hibiscus) rings and to tie the conical end of the fish trap. It’s hard work and it can take three or four weeks to make a fish trap. People also use fish-net fences called kunkarlewabe. They would put the kunkarlewabe across rivers and creeks. In the middle they would place the mandjabu. They also used small things like sticks, rocks, mud and grass to block the fish from going through. This way we would catch fish such as saltwater barramundi rajarra, ngaldadmurrng (freshwater barramundi), small black freshwater catfish (buliya), bonefish (an-guwirrpiya), and sand bass (dalakan) in the mandjabu.
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Mandjabu
Kuninjku people traditionally make two sorts of conical fish traps. One is called mandjabu and is made from a strong, durable vine called milil, and a smaller one is called manylik mandjabu, and made from the grass manylik. The mandjabuconical fish trap is bigger and stronger and used in tidal reaches of creeks to catch large fish. The smaller, lighter manyliktrap is used in freshwater flowing creeks to catch smaller fish and freshwater prawns. In earlier times, only men were involved in the construction of the large fish traps, but children would often crawl inside and assist.
To make mandjabu, weavers firstly harvest milil (burney vine, Malaisia scandens) and put it in water overnight to make it soft. Then they start weaving it; they make rings for the inside to keep the fish trap’s shape. People also make string from the bark of burdaga (kurrajong) to attach the bardainy (hibiscus) rings and to tie the conical end of the fish trap. It’s hard work and it can take three or four weeks to make a fish trap. People also use fish-net fences called kunkarlewabe. They would put the kunkarlewabe across rivers and creeks. In the middle they would place the mandjabu. They also used small things like sticks, rocks, mud and grass to block the fish from going through. This way we would catch fish such as saltwater barramundi rajarra, ngaldadmurrng (freshwater barramundi), small black freshwater catfish (buliya), bonefish (an-guwirrpiya), and sand bass (dalakan) in the mandjabu.
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Manbamo
Seed pod of a tree or shrub, especially eucalypts (‘gumnuts’), acacias and the cup-shaped woody capsules of Melaleuca fruit.
Also referred to as Bamomo in Kuninjku and Kune