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Wantili (Warntili, Canning Stock Route Well 25)

“Wantili (Warntili, Canning Stock Route Well 25) area, close to Parnngurr. My ngurra (home Country, camp), my jamu’s (grandfather’s) Country, my father’s daddy, Jakayu [Biljabu’s] daddy and my daddy’s Country. Jakayu been bury her father there. In pujiman (traditional, desert dwelling) days, my family and Jakayu’s family been walking round there together. Big sandhills here. Sandhill, sandhill, sandhill everywhere. Claypan there, in the middle. Good place for swimming and drinking, for hunting little kangaroo. When no water [we would] go to [the adjacent Canning Stock Route] well. When there [was] rain we stay there at Wantili. Everywhere, we been walking everywhere.       

Near to Wantili, road [Canning Stock Route] going kayili (north). Long time [ago] only horses and cattle [travelled along that road], going Meekatharra and back in the cold time, gone right up to GJ (Georgia) Bore. Half way, when he see water at Wantili, that mob would camp one night, bullock eating all the grass and men’s drinking water. One Martu been working with that mob, droving bullock. Every time he been give us meat, all the pujimanpa (desert dwellers).”

– Ngamaru Bidu

 

Wantili is a large round jurnu (soak) and linyji (claypan) near Well 25 on the Canning Stock Route. The Wantili region is dominated by claypans surrounded by tuwa (sandhills), and Nyilangkurr, a prominent yapu (hill) is located close to the eastern edge of the claypan. Following rain the typically dry claypans are filled with water, with the overflow from nearby waterholes flowing to Wantili. At that time, Wantili becomes an important place for obtaining fresh water for drinking and bathing. Wantili is significant for the fact that at this site Kartujarra, Manyjilyjarra, Putijarra and Warnman people would all come together for ceremonies during the pujiman era. Many jiwa (stones used by women for grinding seeds) from these times, including those used by Ngamaru’s family, can still be found there today.

Wantili lies within Ngamaru’s ngurra (home Country, camp) through her grandfather and father. As described in her account, Wantili was one of the sites Ngamaru knew intimately and travelled extensively with her family and other family groups, such as the Biljabu family. During the pujiman period Martu would traverse very large distances annually, moving seasonally from water source to water source, and hunting and gathering bush tucker as they went. Knowledge of water sources was critical for survival, and today Martu Country is still defined in terms of the location and type of water. 

As Ngamaru recounts, Wantili also held significance for her as a site of contact between her family and kartiya (white people); drovers with their cattle travelling along the Canning Stock Route. The establishment of the route by Alfred Canning and his team in 1910 resulted in first contact with Europeans for many Martu, including Ngamaru and her family. Increasingly, Martu followed the route to newly established ration depots, mission and pastoral stations. They were drawn to the route in search of food, by a sense of curiosity, or by loneliness. By the late 1950s and early 1960s, most of the desert family groups had left the desert. Eventually, these factors combined with an extreme and prolonged drought in the 1960s to prompt the few remaining pujimanpa to move in from the desert. 

Culturally, Wantili is an incredibly important site in two central Jukurrpa (Dreaming) stories. The first relates to the world’s creation. In this narrative, the world was initially dark, and people were like rocks, with no arms or legs. Following the sun’s first rising, life-forms become increasingly complex while particular features in the land are created. Beyond these details much of the narrative is ngurlu (sacred, taboo), and only for Martu, but the site is open, and anyone can go there. 

Wantili is also one of the many sites featured in the epic Minyipuru (Jakulyukulyu, Seven Sisters) Jukurrpa story. Minyipuru is a central Jukurrpa narrative for Martu, Ngaanyatjarra, Pitjantjatjara and Yankunytjatjara people that is associated with the seasonal Pleiades star constellation. Relayed in song, dance, stories and paintings, Minyipuru serves as a creation narrative, a source of information relating to the physical properties of the land, and an embodiment of Aboriginal cultural laws. The story follows the movement of a group of women travelling all the way across the desert, beginning at Roebourne on the coast of Western Australia, as they are pursued by Yurla, a lustful old man. As the women travelled, they stopped to rest at many sites to eat, dance, rest and sing, on the way leaving behind an assortment of articles that became formations in the land, such as groupings of rocks and trees, grinding stones and seeds. The sisters rested at Wantili before throwing seeds, then continued their journey far to the east and beyond Martu Country, stopping at various sites through central and South Australia.

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Kulyakartu

“Long time ago I been there. It is my grandmother’s, grandfather’s, father’s, [and] mother’s country, Kulyakartu.  I am painting this particular place. It keeps me connected, [gives me a] sense of belonging [to] tell my grandmother’s story through my art.  Where she was born, I’m a part of that. 

It makes me feel proud painting.  Most important is telling the story behind the painting so people can understand where I am coming from.  Kulyakartu is our ngurra (home Country, camp).  I will continue telling the story through my art.”

– Derrick Butt

This painting depicts Kulyakartu, Derrick’s ancestral ngurra (home Country, camp). Kulyakartu is a large area in the far north of the Martu homelands, near the Percival Lakes region of Western Australia’s Great Sandy Desert. Kulyakartu is mostly flat grass Country, and is known as a good hunting area. In particular, parnajarrpa (goanna), wild cats, and lunki (witchetty grub) are found in abundance here. In the wantajarra (wet season) the dry lakes in the region fill with water.

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Kalaru (Samphire, salt bush) – Nola Taylor

“Kalaru grows on the claypan – [it’s a] salt bush. And it’s got a lovely black seed. People used to harvest and collect it in the clay pan and hit the bush so the seeds come out. Then take it to [the] water place and rinse it because its salty, and then put it out in the sun to dry. Once its dry- put it in a bowl and take it home and grind it up and make yumpal [damper]. Nice damper too. Tasty.”

– Nola Taylor

Kalaru (samphire, salt bush) is a salt tolerant succulent shrub, endemic to Western Australia, that grows plentifully around salt lakes and linyji (claypans). In the pujiman (traditional, desert dwelling) era, the black kalaru seeds were seasonally harvested in the yalijarra (hot dry months). Once collected a labour intensive process began to produce damper, a type of flat bread. The kalaru seeds were first washed several times before being ground with a jiwa (stones used by women for grinding seeds) to make a type of flour, which was then mixed with water to create a dough that was finally cooked in the ashes of a fire. Kalaru seeds are still collected for producing traditional damper on special occasions. 

During the pujiman period, Martu would traverse very large distances annually in small family groups, moving seasonally from water source to water source, and hunting and gathering bush tucker as they went. Whilst desert life has moved away from mobile hunter-gatherer subsistence throughout the course of the twentieth century, bush tucker continues to be a significant component of the modern Martu diet. Hunting and gathering bush tucker remains equally valuable as an important cultural practice that is passed on intergenerationally. Though hunting and gathering implements have been modernised, methods of harvesting, tracking and the use of fire burning to drive animals from their retreats are still commonly practiced today.

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Kinyu

“In pujiman (traditional, desert dwelling) time there were giant jarntu (dogs) walking around Kunawarritji (Canning Stock Route Well 33). Like I can see you, you can see me, real life those jarntu showed themselves. Those jarntu would go under ground. Under the parna (ground, earth). There was a male and female dog. The wanti (woman, girl) jarntu was juri (beautiful, good) one. The male jarntu wanted to be nyupa- nyupa (partners). The wanti jarntu say, no, paki (nothing). The male jarntu was young and claimed that female jarntu.”

– Kumpaya Girgirba as translated by Ignatius Taylor

Kinyu (Canning Stock Route Well 35) is a small yinta (permanent spring) that was a popular camping site during the pujiman (traditional, desert dwelling) era. Kinyu forms part of Kumpaya’s ngurra (home Country, camp), the area which she knew intimately and travelled extensively with her family in her youth.

As alluded to in Kumpaya’s account, the site is home to the ancestral mother dingo, a generous provider and fierce protector of her Martu countrymen. Kinyu is so revered that the site and its associated ancestral being are often deferentially called jarntu (dog) in place of uttering the actual name. The site is believed to possess healing and magical powers, and children born here are said to inherit these same powers. 

During the Jukurrpa (Dreaming), Kinyu was the home for a family of dingoes; a mother, father, and their litter of pups. Originally the family had travelled to Wirlarra, following the call of the moon. At Wirlarra the moon cared for them and created a windbreak for the family to shelter. The dingoes stayed for a time at Wirlarra, scratching into the earth to create several distinctive small salt water pools which are still visited by the Martu for their healing properties. After a time, the dingoes continued travelling eastward toward the rising moon until they reached Kinyu, where they remained until all of the dingo pups had grown up. From Kinyu the family travelled further east. 

The intersection of the Canning Stock Route with Kinyu also made this a site of early contact with Europeans for many Martu then living a pujiman life in the desert. Following the route’s construction, Martu encountered Europeans and other Martu working as cattle drovers as they would travel up and down the Stock Route from water source to water source. Increasingly, pujimanpa (desert dwellers) followed the route to newly established ration depots, mission and pastoral stations. They were drawn to the route in search of food, by a sense of curiosity, or by loneliness. By the late 1950s and early 1960s, most of the desert family groups had left the desert. Eventually, these factors combined with an extreme and prolonged drought in the 1960s to prompt the few remaining pujimanpa to move in from the desert.

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Kakárra (bush flowers)

 

This design features lost of flowers and bush food from around the coastal areas of Entrance Island and Maningrida.

‘There are the leaves of the black plum – we call that karranganjónganja vita glabrata. There are also jungle flowers that we find when we are looking for yam, I don’t know what they call them but that’s the curly one. The small one in the middle is the flowers of the warakkála (flowers of the long yam). These flowers grow all over this region, you can find them when you walk around the bush. Marilyn James

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Yawkyawk – Major Work

‘Yawkyawk swim underneath the rock. They always stay there. When the sun comes out they come out from underneath the river, make themselves warm. They sit and they look around. When they sit, they cry to themselves. Ngaldjorlhbo (mother of everything) she created them – yawkyawk and the other one [Ngalng].

The Mimih one is a long way from the stone country. He is from my uncles country Bardijokhang. My uncle is the famous artist Crusoe Kurddal and he carves and paints Mimih.  

Sometimes yawkyawk sit inside the rock. Sometimes they go out to find the food manme and the mankung (sugarbag). Also they can sing inside the rock cave. Sometimes yawkyawk will see the big rain. When the big rain comes they start looking and when the rain comes they go inside and hide themselves.

Some yawkyawk stay on the dry land in a special place inland from Bardijolhwang.

Some of the stones get stuck on the breasts of the yawkyawk.

There are two yawkyawk in this artwork. One, the wet season yawkyawk has a round face and long hair. The dry season yawkyawk has short hair. There are lots of different yawkyawk in the water.

In my fabric they are all coming together with the grass trees and leaves and the blowing wind. Some of the leaves will fall onto the water. All the round shapes are kunred (rocky country) with dry grass.

This country is called Gamadery (sp), which is located near Mankorlod and Korlobididah, Arnhem Land.’ 

Janet Marawarr 2022