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Status: Stock


Tuwa (sandhills)

Hand painted earrings made with oven set polymer and acrylic paint. Note that earrings will have slight variations in colour and style due to the handmade nature of the product. 

“I do tuwa (sandhill) in my own style because that’s our Country. That’s a sandhill, that’s the Dreaming- the Jukurrpa. That’s our culture.

They stay there and we go through the sandhills at Puntawarri in the car. We go first tuwa, then the second tuwa, looking for the waterholes. Go up, up, up- ‘nother tuwa, ‘nother tuwa.

Long time [ago] in Puntawarri, when I was a little girl [with] my Nana and Pop [Dadda Samson (dec.) and Yanjimi Peter Rowlands (dec.)] we went climbing up the sandhill. And when I went up my Nana and Pop were at the bottom under a tree and I came down running then rolling, rolling right down to the ground! But I was ok- he right!”

– Judith Anya Samson

Puntawarri is an important cultural area located on the middle stretches of the Canning Stock Route and east of the Jigalong Mission (now Jigalong Aboriginal community), where Anya grew up with her grandmother and renowned Martumili Artist, Dadda Samson (dec.). Puntawarri is also the site of an abandoned community, a waterhole, creek and lake. Puntawarri’s close proximity to Jigalong Mission made it a popular site for Martu to visit during the ‘mission days’. While growing up at Jigalong Mission in the 1960’s, Dadda would return to Puntawarri every weekend to hunt and camp. 

For many Martu, like Anya’s family, Jigalong Mission was the site where their pujiman (traditional, desert dwelling) lifestyle came to an end from the late 1940s as they transitioned to a life as stockmen and women working in cattle stations in the Pilbara region and beyond. In the wake of the extreme and prolonged drought of the 1960s, the last of the remaining pujimanpa (desert dwellers) were forced to move to missions like Jigalong, where a supply of food and water was assured. There, many Martu were reunited with family members that had already moved in from the desert.

The traditional lands of the Martu people encompass the Great Sandy Desert and Rudall River regions of Western Australia, an enormous tract dominated by distinctive red tali, or tuwa (sandhills). These sandhills present an unforgiving landscape; sparse vegetation covers a seemingly never ending expanse of dunes, and yet these lands and the location of resources within them was known intimately by its pujiman inhabitants.

 

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Dilly Bags

The 2025 Gapu series is the 12th workshop series in Djilpin’s long collaboration with Basil Hall Editions. Djilpin Artists worked, for the first time, with Printmaker Antonia Aitken. Collograph plates were developed by 15 artists over a week in April at Djilpin Arts Centre in Wugularr (Beswick). For Series XII, artists have depicted traditional string and dilly bags, bathi, exploring the place of these artefacts in culture, ceremony and mythology. Evangeline Wilson’s print for Gapu XII was selected for Walyalup Fremantle Arts Centre Print Award (August) with the complete Series launching at Honey Bones Galley, Melbourne (October 2025).

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My Grandfather’s Country

This painting depicts Sharon’s Grandfather’s country. This place is in the Witura National Park on the Northern Territory and South Australia border just south of Finke. This area is a beautiful place with plenty of water. There are many trees, lakes and swimming holes.

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Pilbara country

The colours in the back ground represent the Pilbara landscape with a hint of colour piercing through representing the scattered wildflowers found all across our Country.

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Women collecting bush foods

The Anangu people travelled vast desert landscapes, following the seasons for food and shelter, deeply attuned to the rhythms of the land. This resilience and wisdom embedded in traditional bush foods that sustained them across generations.

Maku (Witchety Grubs), with their creamy, nutty flavour, represent survival and the resourcefulness to draw nourishment from deep within tree roots. Kampurarrpa (Desert Raisins), small and tangy, add brightness and essential nutrients to desert diets, thriving under intense sun.

Ipalu (Bush Banana), a climbing vine with crisp, slender fruits, offers fibre and hydration—a refreshing staple in arid climates. Ili (Bush Figs), with their mild sweetness, grow from rugged trees, offering a delicate treat in the harsh terrain.

Through vibrant colours and intricate designs, these bush foods embody the spirit of Ngaanyatjarra culture, each a testament to the land’s gifts and the knowledge passed through generations.

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Pilbara Creeks

During the rainy season many creeks are hidden among the rocky hills of the Pilbara country. The locals from this area like fishing on the banks of the creeks, catching many different varieties of fish.

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Wet Season

Wet season in the Pilbara fills all the lovely creeks and rivers flow. It’s a lovely time of the year. (Please note this artwork is on a finer canvas/vinyl material and is slightly creased. This will be almost unnoticeable when stretched but the artwork has been slightly discounted to factor this in).

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Status: Stock


Bardi Shell Necklace

Showcasing the natural beauty of collected Bardi Jawi shells strung around twisted, hand dyed indigo silk strands. The Bardi shell necklace evokes the essence of the salt water country it was made on.

Hand made with mixed shells, silk and indigo dye.

Strand length 70cm