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Fiona Elisala

Wisway, take a bite into the life on Moa Island!

Follow traditional recipes by our artists and you’ll be a Torres Strait Master Chef in no time! 

Our dishes are made for special gatherings like weddings, birthdays and tombstone unveilings.

If upla feeling like a lil’ snack is coming on; have a go and try making one of our delicious recipes.  Eso

 

Sop Sop by Flora Warria

 

4 sweet potatoes

½ whole pumpkin

½ whole yam

4 taros

2 tins coconut milk

 

Chop all vegetables into bite size pieces.

And place in a pot

Pour coconut milk till it covers half.

Of the vegetables bring to the boil

And simmer until vegetables are soft and cooked.

Season with salt and pepper.

 

Connect with us: we would love to see your version of Flora’s recipe. Take a photo and tag us on the Moa Art’s Instagram

 

#islandstyle #islandrecepie #islandcookout #torrestrait #moaarts #moaislandfnq

 

Check out our website www.moaart.com.au for a range of traditional recipe.

 

Print by Fiona Elisala/Mosby