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Status: Stock

Sarong – Kirbaji (Dugong)

In the past, Kirbaji (dugong) was an important food source. It was men’s business to hunt dugongs and it was their responsibility to cook and provide the meat to all the families. The meat of the dugong was cooked in an earth oven. Our ancestors also made oil form the dugong fat. They used the oil for medicinal purposes. They used it for skin and hair treatments. When people had an upset stomach they used the oil as an ointment.

Designed on Yalanji Country, custom printed and made in Sydney, Australia.

97% Cotton 3% Linen

180 cm x 110 cm

Care instructions: Gentle wash only in cool water. Do not soak, bleach, rub, wring or tumble dry. Line dry in shade. Warm iron on reverse. Do not dry clean.

Categories: Bamanga Bubu Ngadimunku Aboriginal Corporation

Name: Laurence Gibson

Language: Kuku Yalanji

Community: Mossman

Biography:

My father is a Kuku Nyungkul man from Schiffon Flat and my mother is a Kuku Yalanji from Mossman Gorge. My mum used to paint at home and she inspired me to become an artist myself. I prefer doing pencil drawings - I’ve been sketching all my life. I like large figure outlines.

 

It was my partner, Vanessa Cannon, who first encouraged me to come with her to Yalanji Arts. I like working with and learning from her. Now, my practice has expanded and I do my line drawings on ceramics (sgrafitto) and create drawings for printing on textiles and paper.

 

My totem is the Cassowary. It was bestowed on me by my Grandfather. He taught me how to dance the Cassowary dance which l sometimes perform for public events. Not only have I performed this sacred dance in Mossman, but across the world in Hong Kong in the 1990s.

 

I’m happy when I can make art. It relaxes me. My main subjects are the cassowary, echidna, dugong, barramundi, scrub fowl, and brush turkey. My main aim is to pass my knowledge onto the younger generations.

 

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