Bamanga Bubu Ngadimunku Aboriginal Corporation

Ngujay (Freshwater Turtle)

Ngujay (Freshwater Turtle)

Yinjul (Rainforest Parrot)

Diwan (Scrub Turkey) Diwan are bush food – an important source of meat. We also eat the eggs. They are a delicacy. The male bird looks after the nest and will not go far, as he has to protect the nest from bush goanna’s. If they come around, he will Read more…

Janbal (Quandong) Janbal (Quandong) is good bush tucker. We gather the fruit from August to January when they are sweet and soft. The kernel of the fruit is very pretty and we often use it to make body adornments such as necklaces and earrings.

Janbal (Quandong) Janbal (Quandong) is good bush tucker. We gather the fruit from August to January when they are sweet and soft. The kernel of the fruit is very pretty and we often use it to make body adornments such as necklaces and earrings.

Janbal (Quandong) Janbal (Quandong) is good bush tucker. We gather the fruit from August to January when they are sweet and soft. The kernel of the fruit is very pretty and we often use it to make body adornments such as necklaces and earrings.

Janbal (Quandong) Janbal (Quandong) is good bush tucker. We gather the fruit from August to January when they are sweet and soft. The kernel of the fruit is very pretty and we often use it to make body adornments such as necklaces and earrings.

Kudi (Barramundi) Kudi (Barramundi) is of great cultural importance for our Kuku Yalanji families. It is a major food source for us. We hunt them when they are fat. Kudi (Barramundi) is also one of a group of totem names that our elders give to a newborn child of the younger generation. Read more…

Kadanji (Black Cockatoo)