(LS): Diwan (Scrub Turkey) Diwan are bush food, an important source of meat. We also eat the eggs, they are a delicacy. The male bird looks after the nest and will not go far, as he has to protect the nest from bush goanna’s. If they come around he will Read more…
Yulba (Saltwater Mussel) The Yulba (Saltwater Mussel) is a favourite food in my family. We gather the shells from the mangroves and either cook them in the fire at the beach or take them home. I learned how to find them when I was a little girl and now I Read more…
(LS): Birmba (White Cockatoo) Birmba (White Cockatoo) is my family totem. It has been passed down from generation to generation. White Cockatoos always remind me of my grandfather, my sisters and other family who have passed on. Th eyare like protective spirits for me, my family and my loved ones that Read more…
Ngawiya (Sea Turtle) In the past, sea turtles were an important food source for Kuku Yalanji people. Only men were allowed to hunt them. The men were also responsible for cooking them in a ground oven and distributing the meat to all the families. We ate turtle meat on special occasions such as the Read more…
(LG): Kirbaji (Dugong) Kirbaji (Dugong) is an Ancestral Spirit Being (Totem) that I inherited it from my mother’s side. It is my Totem. The dugong was also an important food source for my ancestors. Only men were allowed to hunt them, and only men had the right to cook and Read more…
Ngawiya (Sea Turtle) In the past, sea turtles were an important food source for Kuku Yalanji people. Only men were allowed to hunt them. The men were also responsible for cooking them in a ground oven and distributing the meat to all the families. We ate turtle meat on special occasions such as the Read more…
