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Waterhole

This work depicts a waterhole within the artists’ ngurra (home Country, camp), typically represented with circular forms. Waterholes are sites that require maintenance, including digging to increase flow, clearing out surrounding growth, and cleaning up after sullying by camels or cattle.

During the pujiman (traditional, desert dwelling) period, knowledge of water sources was critical for survival, and today Martu Country is still defined in terms of the location and type of water. Each of the hundreds of claypans, rockholes, waterholes, soaks and springs found in the Martu desert homelands is known through real life experience and the recounting of Jukurrpa (Dreaming) narratives by name, location, quality and seasonal availability. This encyclopedic knowledge extends even to the nature and movement of arterial waterways, and sustained Martu as they travelled across their Country, hunting and gathering, visiting family, and fulfilling ceremonial obligations. They would traverse very large distances annually, visiting specific areas in the dry and wet season depending on the availability of water and the corresponding cycles of plant and animal life on which hunting and gathering bush tucker was reliant.

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Tuwa (sandhills) in Puntawarri

“I do tuwa (sandhill) in my own style because that’s our Country. That’s a sandhill, that’s the Dreaming- the Jukurrpa. That’s our culture.

They stay there and we go through the sandhills at Puntawarri in the car. We go first tuwa, then the second tuwa, looking for the waterholes. Go up, up, up- ‘nother tuwa, ‘nother tuwa.

Long time [ago] in Puntawarri, when I was a little girl [with] my Nana and Pop [Dadda Samson and Yanjimi Peter Rowlands] we went climbing up the sandhill. And when I went up my Nana and Pop were at the bottom under a tree and I came down running then rolling, rolling right down to the ground! But I was ok- he right!”

– Judith Anya Samson

Puntawarri is an important cultural area located on the middle stretches of the Canning Stock Route and east of the Jigalong Mission (now Jigalong Aboriginal community), where Anya grew up with her grandmother and renowned Martumili Artist, Dadda Samson (dec.). Puntawarri is also the site of an abandoned community, a waterhole, creek and lake. Puntawarri’s close proximity to Jigalong Mission made it a popular site for Martu to visit during the ‘mission days’. While growing up at Jigalong Mission in the 1960’s, Dadda would return to Puntawarri every weekend to hunt and camp. 

For many Martu, like Anya’s family, Jigalong Mission was the site where their pujiman (traditional, desert dwelling) lifestyle came to an end from the late 1940s as they transitioned to a life as stockmen and women working in cattle stations in the Pilbara region and beyond. In the wake of the extreme and prolonged drought of the 1960s, the last of the remaining pujimanpa (desert dwellers) were forced to move to missions like Jigalong, where a supply of food and water was assured. There, many Martu were reunited with family members that had already moved in from the desert.

The traditional lands of the Martu people encompass the Great Sandy Desert and Rudall River regions of Western Australia, an enormous tract dominated by distinctive red tali, or tuwa (sandhills). These sandhills present an unforgiving landscape; sparse vegetation covers a seemingly never ending expanse of dunes, and yet these lands and the location of resources within them was known intimately by its pujiman inhabitants.

 

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Kiwirrkurra

Kiwirrkurra is a rockhole located in the tali (sandhill) Country of the Gibson Desert, to the south west of Lake McKay. An Aboriginal community by the same name is now located nearby, to the west of the water source. 

Kiwirrkurra lies just east of Marapinti rockhole, an important site in the Minyipuru (Jakulyukulyu, Seven Sisters) Jukurrpa (Dreaming) narrative. At Marapinti the travelling women danced and pierced their noses, a practice also known as marapinti. Today the Minyipuru can be seen at Marapinti as a group of rocks, sitting up like women.

Minyipuru is a central Jukurrpa narrative for Martu, Ngaanyatjarra, Pitjantjatjara and Yankunytjatjara people that is associated with the seasonal Pleiades star constellation. Relayed in song, dance, stories and paintings, Minyipuru serves as a creation narrative, a source of information relating to the physical properties of the land, and an embodiment of Aboriginal cultural laws. Beginning in Roebourne on the west coast of Western Australia, the story morphs in its movement eastward across the land, following the women as they walk, dance, and even fly from waterhole to waterhole. As they travel the women camp, sing, wash, dance and gather food, leaving markers in the landscape and creating landforms that remain to this day, such as groupings of rocks and trees, grinding stones and seeds. During the entirety of their journey the women are pursued by a lustful old man, Yurla, although interactions with other animals, groups of men, and spirit beings are also chronicled in the narrative.

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Bush Tucker

Depicted in this work are traditional types of bush tucker, their habitats, and their related hunting and gathering methods. During the pujiman (traditional, desert dwelling) period, Martu would traverse very large distances annually in small family groups, moving seasonally from water source to water source, and hunting and gathering bush tucker as they went. Whilst desert life has moved away from mobile hunter-gatherer subsistence throughout the course of the twentieth century, bush tucker continues to be a significant component of the modern Martu diet. Hunting and gathering bush tucker remains equally valuable as an important cultural practice that is passed on intergenerationally. Though hunting and gathering implements have been modernised, methods of harvesting, tracking and the use of fire burning to drive animals from their retreats are still commonly practiced today. 

Typically, animals hunted for their kuwiyi (meat) include kirti-kirti (euro kangaroo) and marlu (plains kangaroo), parnajarrpa (sand goanna), kipara (Australian bustard, bush turkey) and karlaya (emu). Lunki (witchetty grub) and wuukurta (honey ants) are dug from tree and bush trunks, or from underground nests. Popular mayi (plant food) includes minyarra (bush onion), collected from small, grass like plants; root vegetables dug from underground such as kulyu and mata (types of bush potato); and seeds such as kalaru (samphire, salt bush), yuwinyji, and marnkalpa (spinifex species). Jawirli (quondong), wamurla (bush tomatoes), jinyjiwirrily (wild gooseberry), ngaputa (melon), and karlkula (bush banana) are some of the most popular bush fruits. These are often collected in the wantajarra (cool season) and tuulpara (spring) months, along with juri (sweet) botanical gums and wama (nectar), obtained from various plant species. 

Traditional tools used for hunting and gathering bush tucker were carved from wanari (mulga), mulunturu (desert oak), yurungkura (river red gum) and mijarrpa (bloodwoods), and included kurlata (spears), jurna (hitting stick), karli (boomerangs), wana (digging-sticks), piti (timber bowls used for carrying food and water), and jiwa (grinding stones for grinding seeds into flour). While carved objects retain enormous social and ceremonial importance in Martu life, they are no longer used for hunting and gathering.

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Jarntinti

“I, me, Nyanjilpayi paint this one, Jarntinti Lake. I been born there, mine. I been little girl born there, Jarntinti area.  

Jarntinti big claypan near Punmu. Tarlpa, Jutupa, Wawulpa, all waterhole and yinta (permanent spring) in Jarntinti area. Long time [ago] plenty bush tucker there, yukuri (green grass, vegetation) everywhere, plenty kalaru (Samphire, salt bush). You can find him biggest mob there. You got to get that kalaru, grind it and make a damper. Get him up and wash him, wash him, wash him then grind him into flour for a damper. 

No kalaru today, no bush tucker, nothing. I don’t know [why]. Bush tucker nothing now, he never grow there anymore. Jarntinti everywhere clean water today, big rain there. I don’t know why no bush tucker now. I don’t know what’s wrong”.  

– Nyanjilpayi (Ngarnjapayi) Nancy Chapman

 

“When I was born, my spirit appeared at Jarntinti. I was born at the waterhole called Jarntinti. That’s my Country, Jarntinti. I know all about it, about that water over there, about my home, our grandparent’s Country. We travelled all around as pujiman (traditional, desert dwelling), camping and then setting off again by foot. My family’s water, my grandmother’s, my grandfathers and my ancestors. I was taught from them. Our knowledge is ancient and has been passed on by our grandparents.”

– Nyanjilpayi Nancy Chapman, as translated by Kanyirninpa Jukurrpa

 

Jarntinti is a large claypan at the Southern end of Nyayartakujarra (Lake Dora), a large salt lake surrounded by tali (sand hills) within the Karlamilyi (Rudall River) region. This area is Nyanjilpayi’s birthplace; her ngurra (home Country, camp). Jarntinti formed part of the region which Nyanjilpayi traversed extensively as a young girl. During the pujiman era, Jarntinti was primarily used as a camping site in the wantajarra (wet season), when the claypan filled with kapi (water).

As related by Nyanjilpayi, an abundance of bush tucker could be found at Jarntinti. During the pujiman period, Martu would traverse very large distances annually in small family groups, moving seasonally from water source to water source, and hunting and gathering bush tucker as they went. Whilst desert life has moved away from mobile hunter-gatherer subsistence throughout the course of the twentieth century, bush tucker continues to be a significant component of the modern Martu diet. Hunting and gathering bush tucker remains equally valuable as an important cultural practice that is passed on intergenerationally.

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Wantili (Warntili, Canning Stock Route Well 25)

Wantili (Warntili, Canning Stock Route Well 25) is a large round jurnu (soak) and linyji (claypan) near Well 25 on the Canning Stock Route. The area is dominated by claypans surrounded by tuwa (sandhills), and Nyilangkurr, a prominent yapu (hill) is located on the edge of the claypan. Following rain the typically dry claypans are filled with water, with the overflow from nearby waterholes flowing to Wantili. At that time, Wantili becomes an important place for obtaining fresh water for drinking and bathing. Wantili is significant for the fact that at this site Kartujarra, Manyjilyjarra, Putijarra and Warnman people would all come together for ceremonies during the pujiman (traditional, desert dwelling) era. Many jiwa (stones used by women for grinding seeds) from these times can still be found there today. 

Wantili is an incredibly important cultural site, ‘where the creation started.’ (Cyril Whyoulter). In this creation story, the world was initially dark, and people were like rocks, with no arms or legs. Following the sun’s first rising, life-forms become increasingly complex while particular features in the land were created. Beyond these details much of the Jukurrpa (Dreaming) narrative relating to Wantili is ngurlu (sacred, taboo), and only for Martu, but the site is open, and anyone can go there. 

Wantili is also one of the many sites featured in the epic Minyipuru (Jakulyukulyu, Seven Sisters) Jukurrpa story. Minyipuru is a central Jukurrpa narrative for Martu, Ngaanyatjarra, Pitjantjatjara and Yankunytjatjara people that is associated with the seasonal Pleiades star constellation. Relayed in song, dance, stories and paintings, Minyipuru serves as a creation narrative, a source of information relating to the physical properties of the land, and an embodiment of Aboriginal cultural laws. The story follows the movement of a group of women travelling all the way across the desert, beginning at Roebourne on the coast of Western Australia, as they are pursued by Yurla, a lustful old man. As the women travelled, they stopped to rest at many sites to eat, dance, rest and sing, on the way leaving behind an assortment of articles that became formations in the land, such as groupings of rocks and trees, grinding stones and seeds. The sisters rested at Wantili before throwing seeds, then continued their journey far to the east and beyond Martu Country, stopping at various sites through central and South Australia.

The intersection of the Canning Stock Route with Wantili also made this a site of early contact with Europeans for many Martu then living a pujiman life in the desert. Following the route’s construction, Martu encountered Europeans and other Martu working as cattle drovers as they would travel up and down the Stock Route from water source to water source. Increasingly, pujimanpa (desert dwellers) followed the route to newly established ration depots, mission and pastoral stations. They were drawn to the route in search of food, by a sense of curiosity, or by loneliness. By the late 1950s and early 1960s, most of the desert family groups had left the desert. Eventually, these factors combined with an extreme and prolonged drought in the 1960s to prompt the few remaining pujimanpa to move in from the desert.

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Parnngurr

“We were climbing Parnngurr hill; we were frightened. Kartiya (Europeans) would walk around, trying to catch Martu people. We would run up the hill and hide. We watched them catch people. We were eating flour that white people gave us. It was horrible. From [Parnngurr rockhole], we got in the truck and went with the white people to Jigalong. Kumpaya [Girgirba], Jakayu [Biljabu] and Ngamaru [Bidu], we were all on top of the hill looking at the white people.”

– Bugai Whyoulter

 

Parnngurr rockhole is located 370km east of Newman. This site lies within Bugai’s ngurra (home Country, camp), the area which she knew intimately and travelled extensively with her family in her youth. For many Martu, including Bugai, Parnngurr also signifies the location at which their nomadic bush life came to an end. Poignantly described here by Bugai, it was here that a group of 29 Martu were picked up by the Native Welfare Department to be taken to Jigalong Mission in 1963. Collectively the group had come to the decision to move to the mission as a result of an extended drought, which had caused a scarcity in food and water resources. The group also wanted to join their families, who had already moved to Jigalong.

At the junction of three linguistic groups; Manyjilyjarra, Kartujarra, and Warnman, Parnngurr rockhole was a critical and permanent source of water during the pujiman (traditional, desert born) era, supporting many ritual large gatherings. During this nomadic period families stopped and camped here depending on the seasonal availability of water and the corresponding cycles of plant and animal life on which hunting and gathering bush tucker was reliant. At Parnngurr and other similarly important camp sites families would meet for a time before moving to their next destination. Parnngurr rockhole and its surrounds are physically dominated by distinctively red tali (sandhills), covered sparingly with spinifex and low lying shrub. 

Parnngurr community, just north of Parnngurr rockhole, was created during the Return to Country movement of the 1980s, coinciding with the recognition of Aboriginal land rights and native title. The community was named after its’ original primary water source. Until recently the community was widely known as Cotton Creek, after the European name for the ephemeral creek running alongside the community.

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Wantili (Warntili, Canning Stock Route Well 25)

“Bugai always tells about Wantili (Warntili, Canning Stock Route Well 25) because she grew up around Wantili. Her family would travel between Wantili, Kaalpa, Juntu-juntu, Raarki, and Wuranu Wells along the Canning Stock Route. She paints around Wantili. She saw whitefellas there for the first time, Canning mob when they were travelling up and down the stock route with the bullock. She was a young girl walking around at Wantili. Big mob of people they been walking around there. Canning and his drovers were travelling, making the road. They were running away from those whitefellas, watching them from a long distance. She was a teenager when she was travelling around there with her four mothers and one daddy. They used to travel around in family groups, Bugai and Jakayu [Biljabu], and Jakayu’s nyupa (partner) Phillip Biljabu.” 

– Bugai Whyoulter, as translated by her grandson, Cyril Whyoulter

 

“I was just becoming a teenager, still travelling around with my mother and father. We were at Juntu-juntu, Wuranu, Raarki, Tiwa and Wantili. At Wantili we killed a cow, they were bringing cattle through from Kunawarritji … Wantili was a good place to make yakapiri (woven bark sandals).”

– Bugai Whyoulter as translated by Ngalangka Nola Taylor

 

Wantili, which forms the focus of much of Bugai’s work, is a large round jurnu (soak) and linyji (claypan) near Well 25 on the Canning Stock Route. The Wantili region is dominated by claypans surrounded by tuwa (sandhills), and Nyilangkurr, a prominent yapu (hill) is located close to the eastern edge of the claypan. Following rain the typically dry claypans are filled with water, with the overflow from nearby waterholes flowing to Wantili. At that time, Wantili becomes an important place for obtaining fresh water for drinking and bathing. Wantili is significant for the fact that at this site Kartujarra, Manyjilyjarra, Putijarra and Warnman people would all come together for ceremonies during the pujiman (traditional, desert dwelling) era. Many jiwa (stones used by women for grinding seeds) from these times can still be found there today.

Wantili lies within Bugai’s ngurra (home Country, camp). As described in her account, Wantili was one of the sites she knew intimately and travelled extensively with her family and other family groups during the pujiman period. At this time, Martu would traverse very large distances annually, moving seasonally from water source to water source, and hunting and gathering bush tucker as they went. Knowledge of water sources was critical for survival, and today Martu Country is still defined in terms of the location and type of water. Each of the hundreds of claypans, rockholes, waterholes, soaks and springs found in the Martu desert homelands is known by name, location, quality and seasonal availability through real life experience and the recounting of Jukurrpa (Dreaming) narratives. 

Wantili is also especially significant to Bugai as it was here that she saw whitefellas for the first time; drovers with their cattle travelling along the Canning Stock Route. The establishment of the route by Alfred Canning and his team in 1910 resulted in first contact with Europeans for many Martu, including Bugai and her family, then living a pujiman life in the desert. Encounters occurred between Martu, Europeans, and other Martu working as cattle drovers as they travelled and down the Stock Route from water source to water source. Increasingly, Martu followed the route to newly established ration depots, mission and pastoral stations. They were drawn to the route in search of food, by a sense of curiosity, or by loneliness. By the late 1950s and early 1960s, most of the desert family groups had left the desert. Eventually, these factors combined with an extreme and prolonged drought in the 1960s to prompt the few remaining pujiman to move in from the desert. Bugai returned to the Wantili area as a young woman, when she herself drove cattle along the Stock Route.

Culturally, Wantili is an incredibly important site, ‘where the creation started.’ (Cyril Whyoulter). In this creation story, the world was initially dark, and people were like rocks, with no arms or legs. Following the sun’s first rising, life-forms become increasingly complex while particular features in the land are created. Beyond these details much of the Jukurrpa narrative relating to Wantili is ngurlu (sacred, taboo), and only for Martu, but the site is open, and anyone can go there. 

Wantili is also one of the many sites featured in the epic Minyipuru (Jakulyukulyu, Seven Sisters) Jukurrpa story. Minyipuru is a central Jukurrpa narrative for Martu, Ngaanyatjarra, Pitjantjatjara and Yankunytjatjara people that is associated with the seasonal Pleiades star constellation. Relayed in song, dance, stories and paintings, Minyipuru serves as a creation narrative, a source of information relating to the physical properties of the land, and an embodiment of Aboriginal cultural laws. The story follows the movement of a group of women travelling all the way across the desert, beginning at Roebourne on the coast of Western Australia, as they are pursued by Yurla, a lustful old man. As the women travelled, they stopped to rest at many sites to eat, dance, rest and sing, on the way leaving behind an assortment of articles that became formations in the land, such as groupings of rocks and trees, grinding stones and seeds. The sisters rested at Wantili before throwing seeds, then continued their journey far to the east and beyond Martu Country, stopping at various sites through central and South Australia.

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Bush Medicine

“I used to walk around Patjarr with my grandmother collecting bush medicine.  We would grab the leaves, the roots, make a fire and boil it up in a big pot.  Then we would put it in a little container, you rub it on when you are sick.  Helps with boils, scabies, wounds, cold sick.  Good for everything, you can drink it too. This one is called Warlparriny.”

 – Mary Larry 

Traditional Martu knowledge of plant properties was encyclopedic, and saw plants used for purposes as diverse as food resources, carving implements, tobacco, firewood, shelter construction, and bush medicines. Depicted in this work are types of bush medicines, their habitats, and the processes used in their preparation. 

Physical ailments treated with plant based poltices, body washes, drinks, rubs and pastes included fever, congestion, headache, skin sores, aching limbs, and digestive problems. More serious health issues were often treated with a combination of bush medicine and maparn (magic healing/ healer).

Plants still prepared to make bush medicines today include warlji (desert bloodwood), kalpari (Dysphania Kalpari) and nayju (green crumbweed), which can be soaked in a water solution to make a skin wash. One of the most popular types of bush medicine still used today is wanta (red sap), collected from the mijarrpa (bloodwood) tree and brewed as a tea to ease heart pains and other body aches.

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Bush Medicine

“I used to walk around Patjarr with my grandmother collecting bush medicine.  We would grab the leaves, the roots, make a fire and boil it up in a big pot.  Then we would put it in a little container, you rub it on when you are sick.  Helps with boils, scabies, wounds, cold sick.  Good for everything, you can drink it too. This one is called Warlparriny.”

 – Mary Larry 

Traditional Martu knowledge of plant properties was encyclopedic, and saw plants used for purposes as diverse as food resources, carving implements, tobacco, firewood, shelter construction, and bush medicines. Depicted in this work are types of bush medicines, their habitats, and the processes used in their preparation. 

Physical ailments treated with plant based poltices, body washes, drinks, rubs and pastes included fever, congestion, headache, skin sores, aching limbs, and digestive problems. More serious health issues were often treated with a combination of bush medicine and maparn (magic healing/ healer).

Plants still prepared to make bush medicines today include warlji (desert bloodwood), kalpari (Dysphania Kalpari) and nayju (green crumbweed), which can be soaked in a water solution to make a skin wash. One of the most popular types of bush medicine still used today is wanta (red sap), collected from the mijarrpa (bloodwood) tree and brewed as a tea to ease heart pains and other body aches.