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Jarntinti

“This is a linyji (claypan). We find kalaru (seed used for making damper from samphire bush) there that we collect. Too much good tucker!”  

– Mayiwalku May Chapman

Jarntinti is a large claypan at the Southern end of Nyayartakujarra (Lake Dora), a large salt lake surrounded by tali (sand hills) within the Karlamilyi (Rudall River) region. This area forms part of Mayiwalku’s ngurra (home Country, camp), the region which she traversed extensively as a young girl. Mayiwalku’s sister Nyanjilpayi was born at Jarntinti. 

During the pujiman (traditional, desert dwelling) era, Jarntinti was primarily used as a camping site in the wantajarra (wet season), when the claypan filled with kapi (water). Other nearby water sources include Tarl, Kartuny, Wawul, Warnkarr, Jutupa, and Kunalimpi. 

Jarntinti is known as a site where kalaru grows in abundance. In the pujiman era, the black kalaru seeds were seasonally harvested from this area. Once collected a labour intensive process began to produce damper, a type of flat bread. The kalaru seeds were first washed several times before being ground with a jiwa (stones used by women for grinding seeds) to make a type of flour, which was then mixed with water to create a dough that was finally cooked in the ashes of a fire.

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Jarntinti

“This is a linyji (claypan). We find kalaru (seed used for making damper from samphire bush) there that we collect. Too much good tucker!”  

– Mayiwalku May Chapman

Jarntinti is a large claypan at the Southern end of Nyayartakujarra (Lake Dora), a large salt lake surrounded by tali (sand hills) within the Karlamilyi (Rudall River) region. This area forms part of Mayiwalku’s ngurra (home Country, camp), the region which she traversed extensively as a young girl. Mayiwalku’s sister Nyanjilpayi was born at Jarntinti. 

During the pujiman (traditional, desert dwelling) era, Jarntinti was primarily used as a camping site in the wantajarra (wet season), when the claypan filled with kapi (water). Other nearby water sources include Tarl, Kartuny, Wawul, Warnkarr, Jutupa, and Kunalimpi. 

Jarntinti is known as a site where kalaru grows in abundance. In the pujiman era, the black kalaru seeds were seasonally harvested from this area. Once collected a labour intensive process began to produce damper, a type of flat bread. The kalaru seeds were first washed several times before being ground with a jiwa (stones used by women for grinding seeds) to make a type of flour, which was then mixed with water to create a dough that was finally cooked in the ashes of a fire.

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Mum, The Boss, My Daughter and the Wanti (Woman)

“It’s pretty much the line of thought of my family. So that’s my daughter and then my granny- ‘Nan Nan’ they call her- and then my mum, SW. And that’s my nanna LM. It’s pretty much the line of where I’m from. That connection and family tree.”

– Sylvia Wilson

This work is one of a series by Sylvia Wilson entitled ‘Mum, The Boss, My Daughter and the Wanti (Woman, Girl).’ As Sylvia explains, the work is both a depiction of, and attribute to, the women in her family heritage.

The Martu term for family, walytja, encapsulates a broader idea of relatedness that permeates every aspect of life. The Martu four-section kinship system determines a person as belonging to either the Purungu, Milangka, Panaka or Karrimarra skin group, and was created by the Jukurrpa (Dreaming) ancestors.

This system not only defines relationships, it also establishes a framework for expectations and obligations, and extends the importance of family far beyond mere blood or marriage ties. Family is not limited to blood connections; it encompasses all relationships within the entire community, forming a network of relationships that was crucial to survival during the pujiman (traditional, desert dwelling) era, and that remains fundamental to Martu life today. The kinship system allows everyone to know what expectations one person can have in relation to another, and means that familial terms and relationships are present between any two individuals, whether or not they are related by blood.

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Jarntinti

“This is a linyji (claypan). We find kalaru (seed used for making damper from samphire bush) there that we collect. Too much good tucker!”  

– Mayiwalku May Chapman

Jarntinti is a large claypan at the Southern end of Nyayartakujarra (Lake Dora), a large salt lake surrounded by tali (sand hills) within the Karlamilyi (Rudall River) region. This area forms part of Mayiwalku’s ngurra (home Country, camp), the region which she traversed extensively as a young girl. Mayiwalku’s sister Nyanjilpayi was born at Jarntinti. 

During the pujiman (traditional, desert dwelling) era, Jarntinti was primarily used as a camping site in the wantajarra (wet season), when the claypan filled with kapi (water). Other nearby water sources include Tarl, Kartuny, Wawul, Warnkarr, Jutupa, and Kunalimpi. 

Jarntinti is known as a site where kalaru grows in abundance. In the pujiman era, the black kalaru seeds were seasonally harvested from this area. Once collected a labour intensive process began to produce damper, a type of flat bread. The kalaru seeds were first washed several times before being ground with a jiwa (stones used by women for grinding seeds) to make a type of flour, which was then mixed with water to create a dough that was finally cooked in the ashes of a fire.

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Yalta

“This is my grandmother’s and mother’s Country, Yalta. It’s very close to Kunawarritji side. I’ve never been there. That was where my mother was born during the pujiman (traditional, desert dwelling) times. All the tali (sandhills) around. I want to go there one day, to see that Country, I might go there one day” 

 – Marianne Burton

Yalta is a waterhole located between the Great Sandy Desert’s Percival Lakes region and Kunawarritji Aboriginal community. This site was visited by the Ngayurnangalku (cannibals) during the Jukurrpa (Dreaming). These fearsome ancestral cannibal beings are said to resemble people in their appearance, except for their fangs and long curved knife like fingernails they use to catch and hold their human victims. The Ngayurnangalku continue to live beneath the crust of Kumpupirntily (Kumpupintily, Lake Disappointment), south east of Yalta.  

Yalta lies within Marianne’s ngurra (home Country, camp) through her grandmother and mother. As stated by Marianne here, the site is especially significant to her as it was here that her mother was born. The Western Desert term ‘ngurra’ is hugely versatile in application. Broadly denoting birthplace and belonging, ngurra can refer to a body of water, a camp site, a large area of Country, or even a modern house. People identify with their ngurra in terms of specific rights and responsibilities, and the possession of intimate knowledge of the physical and cultural properties of one’s Country. This knowledge is traditionally passed intergenerationally through family connections. Painting ngurra, and in so doing sharing the Jukurrpa stories and physical characteristics of that place, has today become an important means of cultural maintenance. Physical maintenance of one’s ngurra, like cultural maintenance, ensures a site’s wellbeing, and is a responsibility of the people belonging to that area.

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Jamparri

Jamparri is a yinta (permanent spring) located yapurra (west) of Karlamilyi River (Rudall River) and ngaparti (south) of Yaralalu waterhole. Both areas are known as good hunting sites. The Karlamilyi River and its surrounds were created by the Jila Kujarra (Two Snakes) as they journeyed north east to Nyayartakujarra (Ngayarta Kujarra, Lake Dora).

Jila Kujarra is one of the key Jukurrpa (Dreaming) narratives for the Martu. Though the story belongs to Warnman people, it is shared across the Western Desert with several other language groups. The narrative centres on the travels of two snakes as they are pursued by the Niminjarra, spiritual ancestors of the Warnman people.

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Ngurra (home Country, camp)

“Ngurra (home Country, camp) is a very special Country- where we grew up. We go mostly out on Country and camp out. We go swimming and looking for honey on the trees. We would hunt turkey, emu, kangaroo, look for bardi (witchetty grub), honey ants, yellow berries. It’s an outstation. We call it home. We grew up there. Good memories of that place.” 

– Roxanne Newberry 

The Western Desert term ‘ngurra’ is hugely versatile in application. Broadly denoting birthplace and belonging, ngurra can refer to a body of water, a camp site, a large area of Country, or even a modern house. People identify with their ngurra in terms of specific rights and responsibilities, and the possession of intimate knowledge of the physical and cultural properties of one’s Country. This knowledge is traditionally passed intergenerationally through family connections. Country for Martu is full of memory; not just the memory of their own movement through it, but also of their family. As summarised by Ngalangka Nola Taylor, “painting the ngurra, they do it to remember their connections.” 

Painting ngurra, and in so doing sharing the Jukurrpa (Dreaming) stories and physical characteristics of that place, has today become an important means of cultural maintenance. Physical maintenance of one’s ngurra, like cultural maintenance, ensures a site’s wellbeing, and is a responsibility of the people belonging to that area.

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Wantili (Warntili, Canning Stock Route Well 25)

“Wantili is my place, where I was born. It’s a place where everyone was living- it’s all of their ngurra (home Country, camp). It’s the Jukurrpa (Dreaming) of that place. All those claypans, a place where everyone comes together for ceremony and gatherings, all meeting with different families. I went there with my aunt [Jakayu Biljabu]  and my sister [Kumpaya Girgirba]- they told me the story of where I was born, in pujiman (traditional, desert dwelling) times. We walked all over the place. I was just a little one.”

– Kuru Glady Bidu

Wantili (Warntili, Canning Stock Route Well 25) is a large round jurnu (soak) and linyji (claypan) near Well 25 on the Canning Stock Route. This site is Kuru’s birthplace, and as such forms an integral part of her ngurra. The area is dominated by claypans surrounded by tuwa (sandhills), and Nyilangkurr, a prominent yapu (hill) is located on the edge of the claypan. Following rain the typically dry claypans are filled with water, with the overflow from nearby waterholes flowing to Wantili. At that time, Wantili becomes an important place for obtaining fresh water for drinking and bathing. Wantili is significant for the fact that at this site Kartujarra, Manyjilyjarra, Putijarra and Warnman people would all come together for ceremonies during the pujiman era. Many jiwa (stones used by women for grinding seeds) from these times can still be found there today. 

Wantili is an incredibly important cultural site, ‘where the creation started.’  (Cyril Whyoulter). In this creation story, the world was initially dark, and people were like rocks, with no arms or legs. Following the sun’s first rising, life-forms become increasingly complex while particular features in the land were created. Beyond these details much of the Jukurrpa (Dreaming) narrative relating to Wantili is ngurlu (sacred, taboo), and only for Martu, but the site is open, and anyone can go there. 

Wantili is also one of the many sites featured in the epic Minyipuru (Jakulyukulyu, Seven Sisters) Jukurrpa story. Minyipuru is a central Jukurrpa narrative for Martu, Ngaanyatjarra, Pitjantjatjara and Yankunytjatjara people that is associated with the seasonal Pleiades star constellation. Relayed in song, dance, stories and paintings, Minyipuru serves as a creation narrative, a source of information relating to the physical properties of the land, and an embodiment of Aboriginal cultural laws. The story follows the movement of a group of women travelling all the way across the desert, beginning at Roebourne on the coast of Western Australia, as they are pursued by Yurla, a lustful old man. As the women travelled, they stopped to rest at many sites to eat, dance, rest and sing, on the way leaving behind an assortment of articles that became formations in the land, such as groupings of rocks and trees, grinding stones and seeds. The sisters rested at Wantili before throwing seeds, then continued their journey far to the east and beyond Martu Country, stopping at various sites through central and South Australia.

The intersection of the Canning Stock Route with Wantili also made this a site of early contact with Europeans for many Martu then living a pujiman life in the desert. Following the route’s construction, Martu encountered Europeans and other Martu working as cattle drovers as they would travel up and down the Stock Route from water source to water source. Increasingly, pujimanpa  (desert dwellers) followed the route to newly established ration depots, mission and pastoral stations. They were drawn to the route in search of food, by a sense of curiosity, or by loneliness. By the late 1950s and early 1960s, most of the desert family groups had left the desert. Eventually, these factors combined with an extreme and prolonged drought in the 1960s to prompt the few remaining pujimanpa to move in from the desert.

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Hand Carved Clapsticks #5

These clapsticks have been hand carved out of river red gum collected on Yorta Yorta Country. Traditionally clapsticks have been used as part of our ceremonies and corroborees.