Blog

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Mukurla

“First here’s Jupiter Well- Puntujarrpa, then Nyinmi, then Mukurla other side, close to Kiwirrkurra. Other side from Marapinti, long way.

At Mukurla, four or five rockhole. Big one, then little one, little one, big one. My family camping there long time [ago]. Ngurra (home Country, camp) for my father, grandfather.

All the families can go there, rangers go see there, go see every place, every rockhole next to that Mukurla.

Spinifex there, wakurna we call it, grows that seed to make damper, you know? Grinding stone there, lots of rock next to the rockhole there. We grind it, make a flour and put it in the fire, make damper. Tall trees there too, grow little seeds, yellow and green ones. Put it in the fire and eat it. Good hunting there too; goanna, kunya (snake species), yellow and brown one.”

– Daphne Larry

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Wikiri

“That’s a ngurra (home Country, camp); my mummy’s, grandmother, two grandfathers’ and uncle’s ngurra.” 

– Ngamaru Bidu

Wikiri (Midway Well) is a large soak and claypan located southeast of Parnngurr Aboriginal community. The soak provides a source of fresh water all year around, but when it has not been visited for a time, shrubs and grass must be dug out of the way to reach the arterial water. A windmill has since been built at Wikiri to access the permanent underground water available there. 

During the Jukurrpa (Dreaming), Wikiri was visited by Wirnpa, one of the most powerful of the rainmaking jila (snake) men, along with another ancestral man. The rocks, foods and seeds found at Wikiri were left by Wirnpa. Wikiri is also associated with Jaramarra, another rainmaking jila. Both Wirnpa and Jaramarra continued their travels toward the Great Sandy Desert’s Percival Lakes region, at the northernmost boundary of Martu Country. 

Wikiri is an important site in Ngamaru’s Country, and forms part of the area which she knew intimately and travelled extensively with her family in her youth. During the pujiman (traditional, desert dwelling) period, Martu would traverse very large distances annually in small family groups, moving seasonally from water source to water source, and hunting and gathering bush tucker as they went. At this time knowledge of water sources was critical for survival, and today Martu Country is still defined in terms of the location and type of water. Each of the hundreds of claypans, rockholes, waterholes, soaks and springs found in the Martu desert homelands is known by name, location, quality and seasonal availability through real life experience and the recounting of Jukurrpa narratives.

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Mungili

“When I was young, [I would] walk around, play around, slide around on the mud. [At Mungili, there’s a] Big one [claypan] and little ones on the side. And the white gums, [where] we would get witchetty grubs”

– Marlene Anderson

In this work Marlene depicts a claypan located in Mungili, the small outstation community situated just off the Eagle Highway in Western Australia. Mungili lies approximately 430 kilometres northeast of Wiluna and 250 kilometres north of Warburton. Marlene grew up in Mungili, and as such it forms a significant part of her ‘ngurra’ (home Country, camp). Typically Marlene depicts this site with a central large circular form that represents the main claypan, surrounded by smaller circular forms symbolising satellite water bodies.

During the pujiman (traditional, desert dwelling) period, knowledge of water sources was critical for survival, and today Martu Country is still defined in terms of the location and type of water. Each of the hundreds of claypans, rockholes, waterholes, soaks and springs found in the Martu desert homelands is known through real life experience and the recounting of Jukurrpa (Dreaming) narratives by name, location, quality and seasonal availability. This encyclopedic knowledge extends even to the nature and movement of arterial waterways, and sustained Martu as they travelled across their Country, hunting and gathering, visiting family, and fulfilling ceremonial obligations. They would traverse very large distances annually, visiting specific areas in the dry and wet season depending on the availability of water and the corresponding cycles of plant and animal life on which hunting and gathering bush tucker was reliant.

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Untitled

This is Dale’s Country- her ‘ngurra’ (home Country, camp). People identify with their ngurra in terms of specific rights and responsibilities, and the possession of intimate knowledge of the physical and cultural properties of one’s Country. Painting ngurra, and in so doing sharing the Jukurrpa (Dreaming) stories and physical characteristics of that place, has today become an important means of cultural maintenance. Dale’s ngurra encompasses her birthplace, Jigalong, and the Country that her family walked in the pujiman (traditional, desert-dwelling) era, including Puntawarri, Raarki (Canning Stock Route Well 27), Kularti, Kumpupirntily , Mirtikanya, (Kumpupintily, Lake Disappointment), and Mukurtu.

Portrayed in this work are features of Dale’s family’s ngurra, such as the striking salt lakes, dominant permanent red tali (sandhills), warta (trees, vegetation), and the individually named water sources they camped at. Rock holes, waterholes, soaks and springs were all extremely important sites for Martu people during the pujiman period, and are generally depicted with circular forms. 

The encyclopaedic knowledge of the location, quality and seasonal availability of the hundreds of water bodies found in one’s Country sustained Martu as they travelled across their Country, hunting and gathering, visiting family, and fulfilling ceremonial obligations. They would traverse very large distances annually, visiting specific areas in the dry and wet season depending on the availability of water and the corresponding cycles of plant and animal life on which hunting and gathering bush tucker was reliant. As they travelled and hunted they would also burn areas of Country, generating a greater diversity of plant and animal life.

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Wanti You

“It’s pretty much the line of thought of my family. So that’s my daughter and then my granny- ‘Nan Nan’ they call her- and then my mum, SW. And that’s my nanna Lorna. It’s pretty much the line of where I’m from. That connection and family tree.”

– Sylvia Wilson

This work is one of a series by Sylvia Wilson entitled ‘Mum, The Boss, My Daughter and the Wanti (Woman, Girl).’ As Sylvia explains, the work is both a depiction of, and attribute to, the women in her family heritage.

The Martu term for family, walytja, encapsulates a broader idea of relatedness that permeates every aspect of life. The Martu four-section kinship system determines a person as belonging to either the Purungu, Milangka, Panaka or Karrimarra skin group, and was created by the Jukurrpa (Dreaming) ancestors.

This system not only defines relationships, it also establishes a framework for expectations and obligations, and extends the importance of family far beyond mere blood or marriage ties. Family is not limited to blood connections; it encompasses all relationships within the entire community, forming a network of relationships that was crucial to survival during the pujiman (traditional, desert dwelling) era, and that remains fundamental to Martu life today. The kinship system allows everyone to know what expectations one person can have in relation to another, and means that familial terms and relationships are present between any two individuals, whether or not they are related by blood.

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Bush Tucker

Depicted in this work are traditional types of bush tucker, their habitats, and their related hunting and gathering methods. During the pujiman (traditional, desert dwelling) period, Martu would traverse very large distances annually in small family groups, moving seasonally from water source to water source, and hunting and gathering bush tucker as they went. Whilst desert life has moved away from mobile hunter-gatherer subsistence throughout the course of the twentieth century, bush tucker continues to be a significant component of the modern Martu diet. Hunting and gathering bush tucker remains equally valuable as an important cultural practice that is passed on intergenerationally. Though hunting and gathering implements have been modernised, methods of harvesting, tracking and the use of fire burning to drive animals from their retreats are still commonly practiced today. 

Typically, animals hunted for their kuwiyi (meat) include kirti-kirti (euro kangaroo) and marlu (plains kangaroo), parnajarrpa (sand goanna), kipara (Australian bustard, bush turkey) and karlaya (emu). Lunki (witchetty grub) and wuukurta (honey ants) are dug from tree and bush trunks, or from underground nests. Popular mayi (plant food) includes minyarra (bush onion), collected from small, grass like plants; root vegetables dug from underground such as kulyu and mata (types of bush potato); and seeds such as kalaru (samphire, salt bush), yuwinyji, and marnkalpa (spinifex species). Jawirli (quondong), wamurla (bush tomatoes), jinyjiwirrily (wild gooseberry), ngaputa (melon), and karlkula (bush banana) are some of the most popular bush fruits. These are often collected in the wantajarra (cool season) and tuulpara (spring) months, along with juri (sweet) botanical gums and wama (nectar), obtained from various plant species. 

Traditional tools used for hunting and gathering bush tucker were carved from wanari (mulga), mulunturu (desert oak), yurungkura (river red gum) and mijarrpa (bloodwoods), and included kurlata (spears), jurna (hitting stick), karli (boomerangs), wana (digging-sticks), piti (timber bowls used for carrying food and water), and jiwa (grinding stones for grinding seeds into flour). While carved objects retain enormous social and ceremonial importance in Martu life, they are no longer used for hunting and gathering.