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Wambiji (Platypus)

Platypus are very shy. They like to hide under rocks and can rarely be seen when people are around.  When I was 17 years old, I used to go for a swim with my partner, Laurence, in the Mossman River, at a site called Jabuljabul (Girls/Women). Some mornings, a  platypus was coming out of his hiding place, searching for food. He swam around. When he heard us, he swam back to his hiding place until we were gone.

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Kurriyala (Carpet Snake)

The carpet snake used to be an important food animal for our ancestors. They wrapped the meat in native ginger leaves and cooked it on the hot coals of the ground oven. They also used the skin to make head bands or skillfully sewed blankets to keep the families warm and dry at night.

The carpet snake also has spiritual significance for me.  I inherited the carpet snake Totem and related cultural knowledge from my father’s side. According to our Kuku Yalanji creation stories, the carpet snake was an Ancestral Being that travelled in its human form across the country creating waterways wherever it went, including on my father’s clan lands.

In my upbringing I was taught to respect our elders who prepared me for my future role as carrier of cultural knowledge and spiritual traditions. I was also taught the values of taking responsibility for caring for our traditional clan country and help maintain it for the younger generations so they can become strong leaders.

Art is my way of keeping the cultural knowledge of my ancestors alive and passing it down to my children and grandchildren. Sharing this body of knowledge creates strong family ties and gives me my strength.

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Ngawiya (Sea Turtle)

In the past, sea turtles were an important food source for Kuku Yalanji people. Only men were allowed to hunt them. The men were also responsible for cooking them in a ground oven and distributing the meat to all the families.

We ate turtle meat on special occasions such as the birth of a new born baby and during funeral ceremonies.

Our ancestors used the shell of sea turtles carrying, storing and serving food as well as making damper.