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Mandjabu

Kuninjku people traditionally make two sorts of conical fish traps. One is called mandjabu and is made from a strong, durable vine called milil, and a smaller one is called manylik mandjabu, and made from the grass manylik. The mandjabuconical fish trap is bigger and stronger and used in tidal reaches of creeks to catch large fish. The smaller, lighter manyliktrap is used in freshwater flowing creeks to catch smaller fish and freshwater prawns. In earlier times, only men were involved in the construction of the large fish traps, but children would often crawl inside and assist.

To make mandjabu, weavers firstly harvest milil (burney vine, Malaisia scandens) and put it in water overnight to make it soft. Then they start weaving it; they make rings for the inside to keep the fish trap’s shape. People also make string from the bark of burdaga (kurrajong) to attach the bardainy (hibiscus) rings and to tie the conical end of the fish trap. It’s hard work and it can take three or four weeks to make a fish trap. People also use fish-net fences called kunkarlewabe. They would put the kunkarlewabe  across rivers and creeks. In the middle they would place the mandjabu. They also used small things like sticks, rocks, mud and grass to block the fish from going through. This way we would catch fish such as saltwater barramundi rajarra, ngaldadmurrng (freshwater barramundi), small black freshwater catfish (buliya), bonefish (an-guwirrpiya), and sand bass (dalakan) in the mandjabu.

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Rrugurrgurda (Mud Crab)

This design tells the story of Elizabeth’s homeland – a dreaming place, a good dreaming place with plentiful mud crabs. Elizabeth’s homeland lies east of Maningrida, at the mouth of Blyth river. This country is known for a large spiritual mud crab, which lives in the area.

Many families go and collect crabs to eat there with long sticks, or collect directly from the shores. Mud crabs hide in the muddy bottoms of estuaries and mangrove forests in areas surrounding Maningrida. After a king tide, a large cyclical tide that bring the crabs out from the mangroves, it is a good time to find crabs.

Rrugurrgurda (mud crabs) is pronounced Ahh-rewg-gurd-gurda in the Burarra language. Rrugurrgurda are good baladji (bush food in Burarra) and can be caught all year round. They are put on the fire to cook and they are ready when they turn a bright orange colour.

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Romolo

One of Lucy’s latest linocut designs, Romolo, green frog.

Lucy is an experienced textile artist at Bábbarra Women’s Centre. Lucy often references her ancestral stories in her textile work, including Bawaliba (Djinkarr spirit woman), with various lino and screen prints depicting this same narrative.

Lucy is from the Gurr.goni language group – one of the least commonly spoken languages in Arnhem Land. Lucy also speaks another eight Maningrida languages.

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Karrbarda (Long Yam)

“This design is about collecting karrbarda (yams). The old people use these kungarrndutj (digging sticks) to dig the yams from under the ground. They carry the kunmatj (dilly bags) on their heads for collecting bush food. These yams are purple on the saltwater side of country and inland they are white.” – Deborah Wurrkidj

Deborah Wurrkidj is a Kuninjku artist from the Kurulk clan whose country lies around the outstation of Mumeka in central Arnhem Land. In this design, she has depicted Kun-madj (dilly bag) and karrbarda (long yam). Women dig up long yams with kungarrndutj (digging sticks) and they are then cooked in the ashes of the fire to be eaten.

Kun-madj, or dilly bag, is a large woven collecting basket. These large bags are often made from the vine ‘Malasia scandens’, a strong pliable plant that grows along the floor and into the canopy of monsoon vine thickets. The bags are used to collect heavy foods, such as fish caught in conical fish traps or large collections of yams. They can also be made from Pandanus spiralis, a plant that grows in many areas of Arnhem Land.

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Karrbarda (Long Yam)

“This design is about collecting karrbarda (yams). The old people use these kungarrndutj (digging sticks) to dig the yams from under the ground. They carry the kunmatj (dilly bags) on their heads for collecting bush food. These yams are purple on the saltwater side of country and inland they are white.” – Deborah Wurrkidj

Deborah Wurrkidj is a Kuninjku artist from the Kurulk clan whose country lies around the outstation of Mumeka in central Arnhem Land. In this design, she has depicted Kun-madj (dilly bag) and karrbarda (long yam). Women dig up long yams with kungarrndutj (digging sticks) and they are then cooked in the ashes of the fire to be eaten.

Kun-madj, or dilly bag, is a large woven collecting basket. These large bags are often made from the vine ‘Malasia scandens’, a strong pliable plant that grows along the floor and into the canopy of monsoon vine thickets. The bags are used to collect heavy foods, such as fish caught in conical fish traps or large collections of yams. They can also be made from Pandanus spiralis, a plant that grows in many areas of Arnhem Land.

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Karrbarda (Long Yam)

“This design is about collecting karrbarda (yams). The old people use these kungarrndutj (digging sticks) to dig the yams from under the ground. They carry the kunmatj (dilly bags) on their heads for collecting bush food. These yams are purple on the saltwater side of country and inland they are white.” – Deborah Wurrkidj

Deborah Wurrkidj is a Kuninjku artist from the Kurulk clan whose country lies around the outstation of Mumeka in central Arnhem Land. In this design, she has depicted Kun-madj (dilly bag) and karrbarda (long yam). Women dig up long yams with kungarrndutj (digging sticks) and they are then cooked in the ashes of the fire to be eaten.

Kun-madj, or dilly bag, is a large woven collecting basket. These large bags are often made from the vine ‘Malasia scandens’, a strong pliable plant that grows along the floor and into the canopy of monsoon vine thickets. The bags are used to collect heavy foods, such as fish caught in conical fish traps or large collections of yams. They can also be made from Pandanus spiralis, a plant that grows in many areas of Arnhem Land.

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Karrbarda (Long Yam)

“This design is about collecting karrbarda (yams). The old people use these kungarrndutj (digging sticks) to dig the yams from under the ground. They carry the kunmatj (dilly bags) on their heads for collecting bush food. These yams are purple on the saltwater side of country and inland they are white.” – Deborah Wurrkidj

Deborah Wurrkidj is a Kuninjku artist from the Kurulk clan whose country lies around the outstation of Mumeka in central Arnhem Land. In this design, she has depicted Kun-madj (dilly bag) and karrbarda (long yam). Women dig up long yams with kungarrndutj (digging sticks) and they are then cooked in the ashes of the fire to be eaten.

Kun-madj, or dilly bag, is a large woven collecting basket. These large bags are often made from the vine ‘Malasia scandens’, a strong pliable plant that grows along the floor and into the canopy of monsoon vine thickets. The bags are used to collect heavy foods, such as fish caught in conical fish traps or large collections of yams. They can also be made from Pandanus spiralis, a plant that grows in many areas of Arnhem Land.